To support our sponsors’ educational efforts, we’ve partnered with Consus Communications — an independent editorial services company with extensive experience in poultry.
Consus provides a full range of content services — everything from news articles and podcasts featuring your technical experts to succinct research summaries and thought-leadership pieces bylined by your specialists. We highly recommend their services.
— Modern Poultry
At Consus Communications, we pair the principles of good journalism with content-marketing tools that help you connect with customers and tell your brand’s stories with clarity, integrity and credibility.
We develop engaging, on-target news content that educates customers on production topics, publicizes research results and demonstrates your company’s expertise and thought-leadership.
Most important, we know the poultry industry and other food-animal sectors. Whether you’re creating your own digital news platform, beefing up the content on your corporate website or sponsoring an editorial section on an established website such as Modern Poultry, we can hit the ground running on virtually any assignment.
Proven content options include:
And with Consus, you get more than just excellent content. You also get the experience of seasoned agri-marketing professionals who know your industry, understand regulatory sensitivities and are passionate about their craft.
Consus is headed by Meghan Feeks and Caroline Stocks — two agri-marketing professionals who specialize in brand journalism and content development.
Meghan has 20 years of experience in medical and agricultural communications. Her extensive work in animal health and nutrition spans poultry, swine, cattle and aquaculture. For 9 years, she served as a senior editor for Poultry Health Today and currently publishes Fish Farm Forum, an independent news website.
Equal parts strategist and storyteller, Meghan has a passion for turning technical subjects into stories that stick. She holds a BA from McGill University and a MSc in strategic communication from Columbia University.
Caroline has two decades of experience as an agricultural journalist, editor and communicator. Her experience in poultry includes serving as managing editor of Poultry Health Today, where she also conducted dozens of video interviews with industry experts. She currently publishes Farming Future Food, a news website reporting on scientific innovations in the industry.
A committed storyteller, Caroline enjoys helping organizations find innovative ways to connect with audiences and share their stories. She has travelled to more than 40 countries in search of agricultural stories. Her work has seen her counsel organizations of all sizes across the agricultural industry, from major animal health and nutrition companies to government bodies, financial institutions and individual farm businesses.
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