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Credit: W. Dier
Poultry Extension Collaborative

Lameness and gait assessment of poultry

Lameness in poultry, characterized by impaired mobility or abnormal gait, is a major concern in fast-growing birds such as broilers and turkeys. Intensive genetic selection for rapid body weight gain and increased breast muscle mass can result in disproportionate growth between the muscular and skeletal systems, predisposing birds to locomotor problems. Stephanie Kulbacki, University of Georgia, provides an overview of lameness and ways to assess gait.

Zavala: Scratching the surface of emerging poultry health challenges

By Guillermo Zavala, DVM, PhD, Dipl. ACPV
Avian Health International, LLC

Sustainability, proven: A practitioner’s perspective from inside poultry production

A “Viewpoints” article by
Ken Opengart, DVM, PhD, DACPV
3 Birds Consulting
Signal Mountain, Tennessee

The challenge for agri-tech: Finding the ‘sweet spot’ to achieve poultry welfare and efficiency

A “Viewpoints” article by
Marian Stamp Dawkins, FRS CBE
University of Oxford, UK

Strengthening post-hatch vaccination practices for improved respiratory outcomes

A “Viewpoints” article by
Jon L. Schaeffer, DVM, PhD
JLS Research
Raleigh, North Carolina

Czarick: Growing ammonia in broiler houses

A “Viewpoints” article by Michael Czarick. Extension Engineer – Poultry, University of Georgia, and Connie Mou, PhD, Technical Services Manager, Poultry Guard

Multiple factors contribute to variable animal-welfare outcomes in outdoor-access broiler production

A “Viewpoints” article
by Allison Pullin, PhD
Prestage Department of Poultry Science
North Carolina State University
Raleigh, North Carolina, USA

Kromm: Don’t get cornered on single metric of antimicrobial use

A “Viewpoints” article
by Michelle Kromm, DVM, MPH, MAM, DACPV
Food Forward, LLC
Minneapolis, Minnesota

Reading the hens’ behavior: What activity and play tell us about welfare in cage-free aviaries

A “Rising Stars” article
by Xiaowen Ma, MS
Department of Animal Science
Michigan State University

The Five Domains: Using key welfare indicators to drive continuous improvement in animal welfare outcomes

A “Viewpoints” article
By Ken Opengart, DVM, PhD, DACPV
3 Birds Consulting
Signal Mountain, Tennessee

Develop a three-part, integrated plan for effective coccidiosis management

A “Viewpoints” article by
Sara Throne, DVM, MAM, Dipl. ACPV
Simmons Foods, Inc.
Siloam Springs, Arkansas, USA

Collaboration needed to combat Enterococcus in broilers

A “Viewpoints” article
by Autumn Gregg, DVM
Poultry resident
Mississippi State University

Spirulina promotes improved broiler health, performance as bioactive feed additive

A “Rising Stars” article
by Emmanuel Alagbe, MS
PhD Candidate
Graduate Research and Teaching Assistant
Purdue University, West Lafayette, Indiana

Huvepharma

Smart use of chemical anticoccidials means there’s no need to fear resistance

Turkey producers should not avoid using chemical anticoccidial products for fear of resistance, but they do need to use them strategically. In an appearance on the Iowa Turkey Federation’s Turkey Talkshow podcast, Steven Clark, DVM, Huvepharma’s veterinary technical services manager, said new evidence suggests there is “minimal risk” with common products, providing farmers rotate when necessary.

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Huvepharma

Smart use of chemical anticoccidials means there’s no need to fear resistance

Turkey producers should not avoid using chemical anticoccidial products for fear of resistance, but they do need to use them strategically. In an appearance on the Iowa Turkey Federation’s Turkey Talkshow podcast, Steven Clark, DVM, Huvepharma’s veterinary technical services manager, said new evidence suggests there is “minimal risk” with common products, providing farmers rotate when necessary.

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