Faced with the emerging disease threat posed by avian metapneumovirus (aMPV), the USDA is allowing the importation of three vaccines from Boehringer Ingelheim: the live virus products NEMOVAC™ for use in chickens and AVIFFA RTI for use in turkeys and chickens, as well as the TUR-3 inactivated vaccine for primary vaccination of both turkey and chicken flocks against aMPV subtype B.
Producing the best feed for turkey production takes more than choosing a mash or pelleted version. It also includes maintaining quality from processing to the feeder.
By Jennifer Irwin
North Carolina State University College of Veterinary Medicine
In the “Let’s Talk Turkey” episode of the Unplucked podcast produced by the Poultry Science Association, Carrie Cremers, DVM, manager of technical service and animal welfare at Jennie-O, discussed how the weight of ever-present HPAI has led to biosecurity burnout among workers.
When enteritis strikes, the challenge is identifying the exact cause. In February 2023, Huvepharma’s research and development personnel received a call about enteritis symptoms in two commercial antibiotic-free turkey houses. A team went out to conduct a thorough field investigation to determine precisely what was going on with the flocks.
Every year, turkey producers lose more than $2 million to Histomoniasis (blackhead disease) alone due to high mortality rates and decreased flock performance. With limited industry investment to address turkey health challenges, turkey producers need solutions.
Once the market weight is achieved in turkeys, they are herded, loaded and transported to slaughter plants for stunning and processing, but these events of known as “live haul” can pose risks to animal welfare throughout the process.
Clostridial dermatitis is an economically important disease of turkeys characterized by necrotic dermatitis and sudden death. Disease control strategies such as improved management and feeding probiotics have been only variably successful.
USDA has authorized Boehringer Ingelheim to import two of the company’s live-virus vaccines for emergency use to help protect US poultry against avian metapneumovirus (aMPV) — a highly contagious respiratory viral infection that can result in severe respiratory symptoms and increased mortality in poultry.
US Poultry & Egg Association (USPOULTRY) has released an updated report quantifying on-farm antibiotic use and demonstrating the industry’s commitment to antibiotic stewardship and disease prevention.
To combat the spread of highly pathogenic avian influenza (HPAI), the Animal and Plant Health Inspection Service (APHIS) is updating its policy for pre-slaughter surveillance to enhance testing of turkey flocks in affected states.
A deep dive into Eimeria research reveals a strong inter-relationship between coccidiosis and secondary infections, such as necrotic enteritis, that poses formidable disease control challenges in poultry.
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