USDA has given Boehringer Ingelheim the green light to import TUR-3, a killed vaccine currently licensed for use throughout Europe for Newcastle disease, avian paramyxovirosis type 3 and turkey rhinotracheitis.
Phibro Animal Health Corporation has acquired the medicated feed additive product portfolio and certain water-soluble products from Zoetis Inc.
Turkey veterinarians and producers are increasingly turning to coccidiosis vaccines and using them in a rotation with anticoccidials in the feed as a standard component in their prevention programs.
Kelli Jones, DVM, MAM, Ceva Animal Health, shares tips for successfully using coccidiosis vaccination.
Artificial intelligence is rapidly becoming widely used across various fields and could be a transformative tool for enhancing poultry management practices.
Saponins have become an increasingly common additive in poultry diets over the past decade, thanks to their potential to support bird health and reduce emissions, but it’s crucial for producers to carefully select the right saponins to maximize benefits for their flocks.
The trend toward reducing or eliminating antimicrobial use in broiler production has led to an increased incidence of necrotic enteritis, resulting in the need for alternative intervention strategies, such as vaccination, to control NE.
Providing chicks a dark period from the time of placement in the broiler house is practical and affordable for broiler producers and has no apparent negative effects on broiler performance, according to research conducted by Garret Ashabranner, PhD; Brian Fairchild, PhD; and Michael Czarick, engineer at the University of Georgia.
An interview with Manuel Da Costa, PhD, poultry strategic marketing and technology lead for Cargill Animal Nutrition
Day-old birds immunized with vaccines for Georgia (GA) and Massachusetts (Mass) serotypes of infectious bronchitis virus (IBV) were shown to be protected against four other circulating IBV variants in a recent study.
Advanced microbiome analysis using non-lethal sampling and machine learning can guide changes on broiler farms that lead to earlier gut maturation in birds and performance gains, according to research using the technology with multiple flocks.
With the recent rise in the use of slow-growing lines for pasture-based and free-range broiler production, worm infestations could become a significant issue. Warmer weather also contributes to the rise in worm populations, as moisture and humidity create favorable conditions for parasite eggs to thrive, explains Prafulla Regmi, PhD, University of Georgia.
Exogenous feed enzymes are commonly used in commercial monogastric diets to enhance nutrient and energy digestibility by reducing the impact of antinutritional factors, releasing additional nutrients or both.
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