In the “Let’s Talk Turkey” episode of the Unplucked podcast produced by the Poultry Science Association, Carrie Cremers, DVM, manager of technical service and animal welfare at Jennie-O, discussed how the weight of ever-present HPAI has led to biosecurity burnout among workers.
To help improve biosecurity on individual premises and prevent introduction or spread of highly pathogenic avian influenza (HPAI), USDA recently announced plans to expand assessments and audits available to commercial poultry producers.
Enviro Tech has received a label amendment from the US Environmental Protection Agency (EPA) allowing the use of PeraGuard® AH, a dry formulation of peracetic acid, to be used to disinfect surfaces from bacteria and viruses, including avian influenza A (H3N2).
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