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Ceva Animal Health

IBV types in the Americas and the next threat to commercial poultry in the US

Controlling IBV through vaccination requires knowledge of the circulating field strains. For this reason, surveillance is critical. Mark W. Jackwood, PhD, and Jose Linares, DVM, describe Ceva’s Scientific Support and Investigation Unit that uses real-time quantitative RT-PCR panels to rapidly detect multiple IBV types.

Three core competency expectations for the cage-free poultry workforce

By Alexander W. Strauch, DVM
Poultry Veterinarian
Four Star Veterinary Service, LLC
Minton Veterinary Service Office
Chickasaw, Ohio, USA

Geese and poultry disease: tracking migration timing, HPAI risk

By Matthew J. Hardy, MSc
AgriNerds – Co-owner, Waterfowl Biologist and Co-director of Ecological Modeling
Chester County, Pennsylvania

Get ready for the ‘Age of Phages’ in poultry

By Marcelo Lang, DVM
Farsight Consulting & Marketing Services, LLC

Evolution, not revolution: Moving from the Five Freedoms of welfare to Five Domains

By Ken Opengart, DVM, PhD, DACPV
3 Birds Consulting
Signal Mountain, Tennessee

Probiotics have the power to boost chick immunity before hatch

By Shreeya Sharma
Graduate research assistant
Department of Animal and Veterinary Sciences
Clemson University

A veterinary student’s perspective on the re-emerging threat of aMPV

By Jennifer Irwin
North Carolina State University College of Veterinary Medicine

Diving ducks and poultry disease: tracking migration timing, HPAI risk

By Matthew J. Hardy, MSc
AgriNerds – Co-owner, Waterfowl Biologist and Co-director of Ecological Modeling
Chester County, Pennsylvania

Dabbling ducks and disease: tracking migration timing, HPAI risk

By Matthew J. Hardy, MSc
AgriNerds – Co-owner, Waterfowl Biologist and Co-director of Ecological Modeling
Chester County, Pennsylvania

Czarick: Five major challenges with installing air filtration in poultry houses

By Michael Czarick
Extension Engineer – Poultry
University of Georgia
Department of Poultry Science

Salmonella framework withdrawn! Now what?

By Douglas L. Fulnechek, DVM
Senior public health veterinarian
GTS Health (formerly Gaydos Technical Services)

Tabler: Shed the toughness, reveal the heart during HPAI outbreak

By Tom Tabler, PhD
Professor, Extension Poultry Specialist
University of Tennessee Extension Service/Animal Science Department
Middle Tennessee AgResearch and Education Center
Spring Hill, Tennessee

Natural alternatives to antibiotics are a game changer for poultry health

By Vishal Manjunatha, PhD
Clemson University
Clemson, South Carolina

Poultry Science Association

Water consumption increases with age in heavy broilers raised to 9 weeks

Regular monitoring of broiler drinking-water consumption helps track flock health and performance. A sudden dip or downward trend can alert the producer to potentially serious health or production problems.

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Poultry Science Association

Water consumption increases with age in heavy broilers raised to 9 weeks

Regular monitoring of broiler drinking-water consumption helps track flock health and performance. A sudden dip or downward trend can alert the producer to potentially serious health or production problems.

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