Updated research supported by the US Poultry & Egg Association quantifying the US poultry industry’s on-farm antibiotic use shows further improvements in antibiotic stewardship and commitment to disease prevention within poultry production.
Preventing disease transmission between flocks is a major goal of the poultry industry. One threat to bird health is the protozoan Histomonas meleagridis, which causes a disease called histomoniasis.
US consumers have misconceptions about how poultry is raised, including a widely held but erroneous belief that there are added hormones or steroids in chicken meat, a national survey suggests.
Campylobacter jejuni is a leading cause of bacterial-derived gastroenteritis in the US, due to its ability to asymptomatically reside within the intestinal tracts of poultry.
The case of a turkey producer with 10-week-old turkeys experiencing respiratory distress and sudden death proved to be a difficult one to diagnose.
Modern Poultry editor Joseph Feeks sat down with coccidiosis guru Greg Mathis, PhD, Southern Poultry Research, Inc., at the 2023 PSA conference to talk about Tyson Foods’ plans to drop the NAE label and its potential impact on the industry’s use of ionophores.
By Philip A. Stayer, DVM, MS, ACPV
Independent Consultant
Laurel, MS
Smart ag technologies offer production and research benefits by providing real-time data on individual birds and at the flock level to optimize production, animal health and well-being, food safety and the environment.
Today, Salmonella has evolved to become adept at fecal-respiratory transmission in turkeys, according to Billy Hargis, DVM, PhD, distinguished professor of poultry science at the University of Arkansas.
Many turkey poults may experience poor starting performance for reasons that are not well understood. Turkey flocks may even suffer mortalities up to 3% within the first three weeks of life.
Chongxiao (Sean) Chen, DVM, PhD, assistant professor/extension specialist with University of Georgia Department of Poultry Science, presented his research on blackhead disease in poultry during the 2023 IPPE.
By Allison N. Pullin, PhD
Assistant Professor of Animal Welfare
Prestage Department of Poultry Science
North Carolina State University, Raleigh, NC
Copyright ©Feeks Media LLC, 2024 | All rights reserved
info@modernpoultry.media
privacy policy | site map
