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Ceva Animal Health

IBV types in the Americas and the next threat to commercial poultry in the US

Controlling IBV through vaccination requires knowledge of the circulating field strains. For this reason, surveillance is critical. Mark W. Jackwood, PhD, and Jose Linares, DVM, describe Ceva’s Scientific Support and Investigation Unit that uses real-time quantitative RT-PCR panels to rapidly detect multiple IBV types.

Feed storage and delivery impact pellet and nutrient distribution, broiler performance

Optimizing broiler growth and health requires a diet that delivers uniform nutrients to all birds. But that involves more than getting the diet formulation right.

Practical solutions for reducing DOAs at the processing plant

By Ken Opengart, DVM, PhD, DACPV
3 Birds Consulting
Signal Mountain, Tennessee

Report looks at best practices for preventing floor eggs in cage-free layers, breeders

The first comprehensive literature review in 40 years presents up-to-date research and best practices to prevent floor egg laying.

Study suggests potential to reduce dietary amino acid intake in pullets

Today’s pullets are bred to reach sexual maturity sooner, are more efficient once they reach the egg-laying stage and remain productive longer than layers of past years. Those are all positives for egg producers, but is the industry keeping pace with their protein needs?

Ultrasonic water meters provide easy monitoring, early problem detection

Ultrasonic water meters enabled rapid and early identification of potential problems in cage-free layer houses, including feed shortages and water restrictions, according to research presented at the 2024 IPSF by William Strickland, graduate research assistant, University of Georgia.

NCSU: Environment, genetics affect egg production in a cage-free system

Consumers, retail customers and even legislators in some states are embracing cage-free egg production, necessitating a shift in the laying-hen industry.

UGA scientist shares latest insights on APEC in chickens

Despite the industry’s best efforts to control colibacillosis in layers, broilers and breeders, the bacterial disease caused by avian pathogenic Escherichia coli (APEC) continues to challenge producers and researchers.

Study determines bacitracin use in poultry offers ‘negligible risk’ to human health

Using the antibiotic bacitracin in poultry poses virtually no risk of an untreatable human infection from antimicrobial-resistant bacteria originating from chicken and turkey products, reports Randall Singer, DVM, PhD, University of Minnesota.

Light spectrum, intensity affect turkey reproductive performance

Turkeys are seasonal breeders, meaning exposure to a long-day photoperiod triggers the reproductive response. The challenge is that the photoreceptors are deep within the brain. The light must therefore penetrate the skull and brain tissue to elicit a response.

Breeders revamp data-collection methods for selecting cage-free layers

Breeding birds for efficient cage-free production requires developing healthy hens that lay an egg every day for 100 weeks and possibly up to 200 weeks in the future, reported Sijne Van der Beek, PhD, chief technology officer, Lohmann Breeders, The Netherlands.  

Fishmeal could be part of solution to hatchability decline in broiler breeders

Adding fishmeal into the diets of broiler breeder roosters could improve egg hatchability, North Carolina State University research suggests.

Insect farming’s byproducts show promise as broiler feed

Waste byproducts from rearing insects commercially could play a role as a sustainable broiler feed, the results of research presented at the 2024 International Poultry Scientific Forum suggest.

Poultry Science Association

Poultry experts urge ‘village’ approach to control H5N1 dairy outbreak

Waiting for the H5 influenza outbreak to slow down in dairy cattle is no longer enough for the AAAP and PSA. The two groups teamed up to push for more action to help the dairy industry address its growing outbreak of highly pathogenic avian influenza. In PSA's Unplucked podcast "H5 Influenza Uncovered" veterinarians from both organizations discussed this topic.

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Poultry Science Association

Poultry experts urge ‘village’ approach to control H5N1 dairy outbreak

Waiting for the H5 influenza outbreak to slow down in dairy cattle is no longer enough for the AAAP and PSA. The two groups teamed up to push for more action to help the dairy industry address its growing outbreak of highly pathogenic avian influenza. In PSA's Unplucked podcast "H5 Influenza Uncovered" veterinarians from both organizations discussed this topic.

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