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Cargill Animal Nutrition

Follow your gut: Navigating microbiome insights with Galleon

The composition and functionality of the gut microbiota are increasingly recognized as critical determinants of poultry performance. The Galleon™ microbiome intelligence platform was developed to help identify the most important gut biomarkers linked to performance and health.

Multiple factors contribute to variable animal-welfare outcomes in outdoor-access broiler production

sspiegel0120@gmail.com on January 12, 2026

A “Viewpoints” article
by Allison Pullin, PhD
Prestage Department of Poultry Science
North Carolina State University
Raleigh, North Carolina, USA

Varying effects of light and darkness levels on turkey health and well-being

sspiegel0120@gmail.com on October 4, 2024

Varying periods of light and dark can affect turkeys’ health and well-being, including their eye health, level of fearfulness and mortality, according to a study led by Allison Pullin, PhD, animal welfare professor at North Carolina State University.

Welfare guidelines needed for antibiotic-free production

sspiegel0120@gmail.com on June 14, 2023

welfare guidelines for antibiotic-free production

By Allison N. Pullin, PhD
Assistant Professor of Animal Welfare
Prestage Department of Poultry Science
North Carolina State University, Raleigh, NC

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Boehringer Ingelheim Animal Health

New insights into VG/GA vaccines suggest broader benefits beyond traditional Newcastle protection

One Newcastle vaccine strain drawing renewed attention is VG/GA. Long valued for being gentle on young chicks, VG/GA works differently from traditional respiratory Newcastle vaccines. And according to Chuck Hofacre, DVM, PhD president of the Southern Poultry Research Group and a longtime consultant to the broiler industry, that difference is worth a closer look.

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