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Poultry Extension Collaborative

Common causes of mortality in cage-free egg production systems

While some mortality is expected in all layer flocks, regardless of the housing type or breed, the rate and causes can vary depending on the production system. Cage-free systems may not inherently have higher mortality than cages and experience in managing birds in cage-free systems plays a big role in maintaining low mortality.

Growth rates of broilers contribute to behavior differences, shed light on welfare impacts

sspiegel0120@gmail.com on May 7, 2025

As poultry companies weigh cost and efficiency with higher animal welfare standards, research comparing conventional and slow-growing broiler breeds showed that the slow-growing chickens displayed behaviors more closely associated with positive welfare.

Ensuring carcass quality requires whole-life view of broilers

sspiegel0120@gmail.com on March 12, 2024

The chicken carcass is the broiler industry’s final product, but a range of issues can affect its quality and, ultimately, the amount of edible food available for consumers. For producers, there are a variety of ways to manage outcomes, says an industry expert — starting with the earliest stages of birds’ lives.

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National Chicken Council

Congressional bill seeks to remedy egg-supply shortage with broiler eggs

In March, a bipartisan coalition of members from the House of Representatives introduced the “Lowering Egg Prices Act” to address current regulations that require farmers to discard hundreds of millions of eggs annually.

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