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Poultry Science Association

Water consumption increases with age in heavy broilers raised to 9 weeks

Regular monitoring of broiler drinking-water consumption helps track flock health and performance. A sudden dip or downward trend can alert the producer to potentially serious health or production problems.

NC State researcher: Minimize birds’ stress, preserve welfare when depopulating

sspiegel0120@gmail.com on February 18, 2025

In the face of threats such as highly pathogenic avian influenza (HPAI), one of the most pressing challenges for the poultry industry is to continually evaluate and improve depopulation strategies.

Is it time to rethink premise depopulation in HPAI outbreaks?

sspiegel0120@gmail.com on August 26, 2024

With a price tag of over $1 billion for indemnity payments, the current outbreak of highly pathogenic avian influenza (HPAI) is expensive. Is premise depopulation still the way to manage HPAI?

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Boehringer Ingelheim Animal Health

How immunosuppression and secondary pathogens increase aMPV threat to US poultry

The emergence of aMPV subtypes A and B has left US poultry producers seeking new tools to reduce the economic impact of this disease. In an interview, Silke Rautenschlein, PhD, professor at the University of Veterinary Medicine in Hannover, Germany, covers the past, present and future of the virus and its control.  

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