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Poultry Science Association

Water consumption increases with age in heavy broilers raised to 9 weeks

Regular monitoring of broiler drinking-water consumption helps track flock health and performance. A sudden dip or downward trend can alert the producer to potentially serious health or production problems.

Predictive tool rapidly identifies Salmonella field isolates with vaccine origins

sspiegel0120@gmail.com on October 2, 2024

Researchers from the University of Minnesota found evidence of S. Typhimurium vaccine origins persisting in commercial poultry production through processing and developed a tool to rapidly determine if a field isolate is of vaccine origin and not a concern to human health.

Ancera launches next-generation Salmonella-monitoring software

sspiegel0120@gmail.com on May 4, 2023

Ancera has introduced Salmonella System Monitoring, a software platform that, according to the company, delivers “deeper and more timely insights around Salmonella throughout the poultry supply chain.”

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Huvepharma

Vaccination improves livability and performance in commercial flocks affected by necrotic enteritis

Commercial trials have demonstrated the efficacy of AVERT® NE from Huvepharma against necrotic enteritis in commercial broiler facilities. David Smith, DVM, MS, Director of Poultry Technical Services at Huvepharma discussed these trials, which evaluated livability and zootechnical performance of birds given the vaccine, pointing to improvements in vaccinated flocks compared to unvaccinated birds.

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