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Poultry Science Association

2025 PSA annual meeting to showcase over 600 presentations, 15 symposia in Raleigh, NC

Nearly 1,200 poultry scientists, researchers, students and professionals from academia, industry and government agencies across the US, Canada, Mexico, Brazil and beyond will gather in Raleigh, North Carolina, for the 2025 PSA Annual Meeting, taking place from July 14 to 17.

USDA vaccine reduces Salmonella Enteritidis loads in broilers

sspiegel0120@gmail.com on April 9, 2025

Enteritidis is one of the most common serotypes of Salmonella globally and is historically associated with poultry. Unfortunately, antibiotic resistance is making it more challenging to treat.

Proper litter management plays key role in Salmonella control

sspiegel0120@gmail.com on February 13, 2025

Proper litter management is a key factor in controlling Salmonella on the farm. Zac Williams, PhD, assistant professor of poultry management at the University of Arkansas, addressed this topic at the Delmarva Chicken Association’s 59th National Meeting on Poultry Health, Processing and Live Production.

Bacteriophage ‘cocktail’ significantly reduced Salmonella in Brazil study

sspiegel0120@gmail.com on January 22, 2025

A recent study in Brazil showed that the technology behind a proprietary bacteriophage “cocktail” developed by PhageLab can significantly reduce the presence of Salmonella in poultry farms.

Hofacre: Meeting new regulatory demands to control Salmonella ‘not that complicated’

sspiegel0120@gmail.com on January 9, 2025

Meeting tougher demands by the USDA’s FSIS to control Salmonella doesn’t warrant reinventing the wheel, according to Chuck Hofacre, DVM, PhD, president of the Southern Poultry Research Group, Inc.

Predictive tool rapidly identifies Salmonella field isolates with vaccine origins

sspiegel0120@gmail.com on October 2, 2024

Researchers from the University of Minnesota found evidence of S. Typhimurium vaccine origins persisting in commercial poultry production through processing and developed a tool to rapidly determine if a field isolate is of vaccine origin and not a concern to human health.

Texas Tech scientists uncovering Salmonella’s metabolic secrets for survival

sspiegel0120@gmail.com on August 15, 2023

Years of painstaking research to discover how Salmonella metabolically survive is yielding unusual insights into these resourceful bacteria.

Years of painstaking research to discover how Salmonella metabolically survive is yielding unusual insights into these resourceful bacteria.

Salmonella in turkeys evolves to fecal-respiratory transmission

sspiegel0120@gmail.com on June 21, 2023

Salmonella has evolved to become adept at fecal-respiratory transmission in turkeys

Today, Salmonella has evolved to become adept at fecal-respiratory transmission in turkeys, according to Billy Hargis, DVM, PhD, distinguished professor of poultry science at the University of Arkansas.

Ancera launches next-generation Salmonella-monitoring software

sspiegel0120@gmail.com on May 4, 2023

Ancera has introduced Salmonella System Monitoring, a software platform that, according to the company, delivers “deeper and more timely insights around Salmonella throughout the poultry supply chain.”

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Poultry Extension Collaborative

Beak trimming of hens: Practices, welfare concerns and alternatives

Beak trimming is common in the management of laying hens, involving the removal of a portion of a bird’s beak to minimize harmful behaviors. While beak trimming helps reduce injuries among birds, the technique has also raised animal welfare concerns. Thus, farmers and researchers are continuing to explore ways to manage hens without the need to trim their beaks.

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