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Poultry Extension Collaborative

Unwanted roosters: Is in ovo sexing the answer?

For every laying hen that is hatched, approximately one male counterpart also hatches. However, as roosters do not produce eggs, they are typically culled, or euthanized, at hatch. However, the culling of these day-old male chicks raises ethical concerns.

Reducing early-life stress in broilers helps improve performance, welfare

sspiegel0120@gmail.com on August 7, 2024

Minimizing bird stress is critical for maintaining good welfare and flock performance, but it’s especially critical when birds are less than 4 weeks old, a Virginia Tech study shows.

ImagoAI collaborating with USDA to develop a handheld mycotoxins test

sspiegel0120@gmail.com on August 7, 2024

ImagoAI Inc. — a company based in Milpitas, California, specializing in hyperspectral imaging and AI technology — says it is collaborating with USDA to develop a hand-held device called GalaxyLyte, which makes mycotoxin testing accessible anywhere.

New dietary strategy improves growth, reduces feed intake in broiler breeders

sspiegel0120@gmail.com on August 6, 2024

Scientists have uncovered a new pathway to address the challenge of managing broiler breeder feed intake to achieve a more optimal balance of growth, reproductivity and welfare.

Alternative housing for laying hens: Access to outside

sspiegel0120@gmail.com on August 6, 2024

Housing systems for laying hens in the United States (and more broadly across the world) are transitioning away from conventional cages to cage-free systems.

Is it necrotic enteritis, dysbacteriosis or coccidiosis?

sspiegel0120@gmail.com on August 4, 2024

enteric diseases of poultry

Want to learn more about identifying and managing enteric health problems in poultry? A webinar hosted by Vasil Stanev, DVM, director of global technical services for Phibro Animal Health Corporation, is a good place to start.

Triple coinfections responsible for heavy mortality in 8-week-old turkey poults

sspiegel0120@gmail.com on August 2, 2024

A Midwestern flock of 15,000 finisher turkey hens experienced persistent respiratory disease that caused 10% to 15% mortalities, prompting the flock veterinarian to determine the cause of this heavy mortality.

Coccidiosis: Management options for today’s turkeys

sspiegel0120@gmail.com on August 1, 2024

Virtually everyone in the poultry industry is aware of coccidiosis — a disease caused by protozoan parasites, Eimeria, that develop within the intestine of most domestic and wild animals and birds. The condition is more elusive in turkeys, however.

Micrococcus luteus has little impact on broiler breeder fertility and egg hatchability

sspiegel0120@gmail.com on July 30, 2024

It’s no secret that the fertility and egg hatchability of a broiler breeder flock decrease as birds age. But in recent years, there has been a broader, overall decline.

Ceiling-mounted robots tested for mortality ID accuracy, data collection

sspiegel0120@gmail.com on July 25, 2024

Robots running on ceiling-mounted tracks may someday revolutionize broiler-house management by cutting labor costs and improving operational efficiencies. Tanner Thornton, University of Tennessee-Knoxville research technician describes the Scout autonomous robot, introduced in 2023 by AGCO’s Cumberland equipment brand.

Coccidiosis vaccine checklist: Tips for maximizing performance

sspiegel0120@gmail.com on July 25, 2024

Careful attention to the coccidiosis vaccination process and follow-up monitoring will go a long way toward ensuring a positive outcome. However, even the best programs will encounter an occasional hiccup.

Prototype postbiotic could prove an important new tool in tackling APEC in flocks

sspiegel0120@gmail.com on July 22, 2024

A postbiotic product proven to reduce the severity of avian pathogenic Escherichia coli (APEC) in broilers could give producers and veterinarians an additional tool to manage risk in pre-harvest poultry.

Interrupting dark periods improves eggshell strength, bird welfare

sspiegel0120@gmail.com on July 22, 2024

Alternative lighting strategies that allow hens additional feeding opportunities during scotophase, or dark periods, can go a long way toward improving egg quality and bird welfare.

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focus on:

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Poultry Extension Collaborative

Auburn scientists review enrichment options for broiler breeders

Enrichment improves the environment of an animal, to meet their behavioral needs and ultimately improve their welfare. Although the research related to enrichments for broiler breeders is sparse, there are several different types of enrichments that have been shown to be beneficial. In this article, Marcela Quino and Bethany Baker-Cook, PhD, describe a few that are particularly effective for broiler breeders.

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