NCC offers 360° virtual-reality tour of chicken hatchery, farm, processing plant
Chicken makes quite the journey to the consumer’s table and NCC’s 360° Virtual Experience offers a behind-the-scenes look at every step of a broiler chicken’s life.
Chicken makes quite the journey to the consumer’s table and NCC’s 360° Virtual Experience offers a behind-the-scenes look at every step of a broiler chicken’s life.
A series of one-page safety guides covering a variety of topics related to the safe use of propane and propane-powered equipment on the farm is now available from the Propane Education & Research Council.
USDA has announced plans to provide an additional $502 million to combat highly pathogenic avian influenza in the US.
Innovation, welfare and sustainability were on full display at the 2023 conference of the American Association of Avian Pathologists.
The diet and gut drive a bird’s growth, but they also play a role in the immune system and physiology of the animal, which influences health and disease outcomes.
Smart ag technologies offer production and research benefits by providing real-time data on individual birds and at the flock level to optimize production, animal health and well-being, food safety and the environment.
The poultry sector has made progress reducing incidence of woody breasts, but it still impacts a significant portion of fillets.
A UC Davis team has comprehensively cataloged available genomic information on chickens, which could help bring about improvements in the poultry sector.
Today, Salmonella has evolved to become adept at fecal-respiratory transmission in turkeys, according to Billy Hargis, DVM, PhD, distinguished professor of poultry science at the University of Arkansas.
Darkling beetle species were the most abundant type of insect recorded in a study exploring potential vectors of Histomonas meleagridis, the protozoan pathogen which causes the common broiler breeder disease histomoniasis.
Health challenges associated with antibiotic-free production and the growing issue of wooden breast syndrome in broilers are two emerging trends to appear in the latest edition of Diseases of Poultry.
Modern Poultry — a new, independent website produced by Feeks Media LLC — covers everything from health, feed and nutrition to housing, welfare and food safety. The site also offers special editorial sections for the breeder, broiler, layer and turkey sectors, as well as a free biweekly newsletter. Readers can also follow Modern Poultry on LinkedIn, Facebook and Twitter.
