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Cargill Animal Nutrition

Field experience with postbiotic/phytogenic blend supports improved livability in APEC-challenged layers

Field data from a large commercial layer enterprise confirm that Cargill’s Biostrong™ C-Protect — a postbiotic/phytogenic blend — supports improved livability in layers in the face of avian pathogenic Escherichia coli (APEC).

Recombinant vaccine protects against clostridial dermatitis in turkeys

sspiegel0120@gmail.com on February 27, 2025

Clostridial dermatitis is an economically important disease of turkeys characterized by necrotic dermatitis and sudden death. Disease control strategies such as improved management and feeding probiotics have been only variably successful.

New tools aid detection of C. perfringens, total viable bacteria in poultry

sspiegel0120@gmail.com on August 13, 2024

Ancera has released two new microbial-detection tools designed to identify and enumerate Clostridium perfringens and total viable bacteria (TVB) in poultry.

Veterinarian shares experiences reducing NE, GD in broilers

sspiegel0120@gmail.com on October 10, 2023

Necrotic enteritis, gengrenous dermatitis

After a decade studying how to reduce losses from necrotic enteritis and gangrenous dermatitis on broiler farms, Don Ritter, DVM, an independent consultant who heads Poultry Business Solutions, Norfolk, Virginia, believes the industry is finally making progress against these two clostridial diseases.

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Poultry Extension Collaborative

Do windows matter in poultry housing? What welfare and behavior tell us

Artificial light remains the industry standard in modern broiler production because it is highly controllable and can provide a consistent, uniform light source. While some studies demonstrate the benefits of artificial lighting, other research suggests that the same environment may negatively affect ocular and leg health.

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