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Boehringer Ingelheim Animal Health

Interview: Understanding immunosuppression in poultry — and how to manage it

Immunosuppression is a costly yet often misunderstood problem in the poultry industry. But what exactly is immunosuppression, and how can it be detected, diagnosed and measured? In the first of a two-part series, Isabel Gimeno, DVM, PhD, and Bill Stanley, DVM, share their expertise on this topic.

Cochlosomiasis: A resurgent disease for US turkey industry

sspiegel0120@gmail.com on January 22, 2024

cochlosomiasis in turkeys

By Justin Lowery, MS
North Carolina State University
Raleigh, North Carolina, USA

Early infection by parasite worsens outcomes for young turkeys

sspiegel0120@gmail.com on June 13, 2023

Earlier infection by the protozoan parasite Cochlosoma anatis, which is widespread on turkey farms in the eastern US, appears to result in worse outcomes for young birds.

Earlier infection by the protozoan parasite Cochlosoma anatis, which is widespread on turkey farms in the eastern US, appears to result in worse outcomes for young birds.

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AAAP

AAAP experts create fact sheet on vaccination for H5N1 2.3.4.4b high-pathogenicity avian influenza

In response to the ongoing H5N1 avian influenza outbreak and questions surrounding the use of vaccination to control the disease, several experts from the American Association of Avian Pathologists (AAAP) created a fact sheet on H5N1.

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