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Cargill Animal Nutrition

Coccidiosis-control programs meet at the Broiler Bar

Manuel Da Costa, DVM, PhD, Director of strategy and innovation, Cargill, takes an interesting look at coccidiosis programs and how the company's feed additive, Biostrong™ Dual, can impact broilers' gut health to defend against this disease.

Cochlosomiasis: A resurgent disease for US turkey industry

sspiegel0120@gmail.com on January 22, 2024

cochlosomiasis in turkeys

By Justin Lowery, MS
North Carolina State University
Raleigh, North Carolina, USA

Early infection by parasite worsens outcomes for young turkeys

sspiegel0120@gmail.com on June 13, 2023

Earlier infection by the protozoan parasite Cochlosoma anatis, which is widespread on turkey farms in the eastern US, appears to result in worse outcomes for young birds.

Earlier infection by the protozoan parasite Cochlosoma anatis, which is widespread on turkey farms in the eastern US, appears to result in worse outcomes for young birds.

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Poultry Extension Collaborative

Behavioral indicators of positive welfare in broilers

Broiler welfare assessment has moved beyond a framework based solely on minimizing harm to one that incorporates opportunities for positive affect. Jenna Boewe, graduate student, and Marisa Erasmus, PhD, Purdue University, explore this new paradigm in animal welfare as it applies to today's broilers. 

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