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Poultry Science Association

Water consumption increases with age in heavy broilers raised to 9 weeks

Regular monitoring of broiler drinking-water consumption helps track flock health and performance. A sudden dip or downward trend can alert the producer to potentially serious health or production problems.

Triple coinfections responsible for heavy mortality in 8-week-old turkey poults

sspiegel0120@gmail.com on August 2, 2024

A Midwestern flock of 15,000 finisher turkey hens experienced persistent respiratory disease that caused 10% to 15% mortalities, prompting the flock veterinarian to determine the cause of this heavy mortality.

ISU: Coinfections obscure cause of deaths in turkey finisher

sspiegel0120@gmail.com on July 27, 2023

The case of a turkey producer with 10-week-old turkeys experiencing respiratory distress and sudden death proved to be a difficult one to diagnose.

The case of a turkey producer with 10-week-old turkeys experiencing respiratory distress and sudden death proved to be a difficult one to diagnose.

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Poultry Extension Collaborative

Common causes of mortality in cage-free egg production systems

While some mortality is expected in all layer flocks, regardless of the housing type or breed, the rate and causes can vary depending on the production system. Cage-free systems may not inherently have higher mortality than cages and experience in managing birds in cage-free systems plays a big role in maintaining low mortality.

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