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AAAP

2025 AAAP conference to feature nearly 300 oral presentations, posters over 3 days

Nearly 800 poultry health professionals from more than 25 countries will gather in Portland, Oregon, from July 29 to 31 for the 2025 conference of the American Association of Avian Pathologists.

Prebiotic yeast in broiler diets could help producers manage Salmonella

sspiegel0120@gmail.com on September 5, 2024

A prebiotic derived from brewer’s yeast (Saccharomyces cerevisiae) has shown potential in reducing the prevalence of Salmonella Enteritidis in broilers.

Prebiotics, probiotics reduce negative effects of heat stress on layers

sspiegel0120@gmail.com on August 17, 2024

Laying hens exposed to prolonged heat waves experience adverse health effects that lead to health issues and reduced productivity. Many studies show that probiotics improve intestinal integrity due to lactic acid production and the competitive exclusion of pathogens.

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National Chicken Council

Congressional bill seeks to remedy egg-supply shortage with broiler eggs

In March, a bipartisan coalition of members from the House of Representatives introduced the “Lowering Egg Prices Act” to address current regulations that require farmers to discard hundreds of millions of eggs annually.

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