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Boehringer Ingelheim Animal Health

USDA authorizes Boehringer Ingelheim to import two live aMPV vaccines for emergency use

USDA has authorized Boehringer Ingelheim to import two of the company’s live-virus vaccines for emergency use to help protect US poultry against avian metapneumovirus (aMPV) — a highly contagious respiratory viral infection that can result in severe respiratory symptoms and increased mortality in poultry.

Biosecurity, detection and response remain pillars of HPAI control in US

sspiegel0120@gmail.com on June 16, 2023

Biosecurity remains the best tool for combating highly pathogenic avian influenza (HPAI) H5 viruses in the US, according to a government expert.

Wood heat exchangers promote drier litter, better footpad quality

sspiegel0120@gmail.com on June 16, 2023

External wood heat exchangers have a positive effect on broiler production compared to radiant propane brooders, which are generally used to heat US poultry houses.

External wood heat exchangers have a positive effect on broiler production compared to radiant propane brooders, which are generally used to heat US poultry houses.

Increasing carbon dioxide levels in incubators cuts woody breast incidence

sspiegel0120@gmail.com on June 16, 2023

Injecting CO2 into incubators can cut the incidence of woody breast — a muscle condition posing a challenge for the broiler industry.

Ultrasonic water meters highlight management issues affecting young birds

sspiegel0120@gmail.com on June 16, 2023

Poultry drinking water

Ultrasonic water meters have a modest cost, but they’re an effective tool to tackle a variety of issues early in the life of birds in production.

‘Machine vision’ technology shows promise for monitoring bird behaviors, health

sspiegel0120@gmail.com on June 16, 2023

University of Georgia scientists are honing machine learning approaches to track cage-free layers’ natural behaviors.

University of Georgia scientists are honing machine learning approaches to track cage-free layers’ natural behaviors.

Study sheds new light on how avian reovirus affects gut microbiome

sspiegel0120@gmail.com on June 16, 2023

Infection with avian reovirus leads to reduced bacterial diversity in birds’ guts

Infection with avian reovirus leads to reduced bacterial diversity in birds’ guts — a possible explanation for how disease caused by the pathogen is aggravated by intestinal disturbance.

Achieving success with coccidiosis vaccination in antibiotic-free systems

sspiegel0120@gmail.com on June 16, 2023

coccidiosis vaccination in poultry

By TJ Gaydos, DVM, MAM, DACPV
Gaydos Technical Services, LLC
Dallas, TX

Hofacre: Essential oils, organic acids show potential for managing necrotic enteritis

sspiegel0120@gmail.com on June 15, 2023

Supplementing broiler feeds with essential oils and organic acids have shown potential for managing broilers and supporting performance through a necrotic enteritis challenge window

Supplementing broiler feeds with essential oils and organic acids have shown potential for managing broilers and supporting performance through a necrotic enteritis (NE) challenge window, according to Charles Hofacre, DVM, PhD.

UGA study shows every-day feeding yields gains for young broiler-breeders

sspiegel0120@gmail.com on June 15, 2023

Every-day feeding programs have benefits for broiler-breeder pullets as they approach sexual maturity, according to University of Georgia Research.

Every-day feeding programs have benefits for broiler-breeder pullets as they approach sexual maturity, according to University of Georgia research.

UGA poultry scientists pooling data, engineering to manage heat stress

sspiegel0120@gmail.com on June 15, 2023

Machine-learning approaches are providing new insight into bird comfort during loading and transportation, which could reduce losses due to overheating.

Machine-learning approaches are providing new insight into bird comfort during loading and transportation, which could reduce losses due to overheating.

In ovo probiotics may help curb Campylobacter in poultry

sspiegel0120@gmail.com on June 15, 2023

Hoping to raise the bar for Campylobacter control, a poultry scientist at Clemson University is researching the use of probiotics to improve poultry gut health and control foodborne pathogens.

Hoping to raise the bar for Campylobacter control, a poultry scientist at Clemson University is researching the use of probiotics to improve poultry gut health and control foodborne pathogens.

Penn State scientists field questions about HPAI vaccination’s potential

sspiegel0120@gmail.com on June 15, 2023

Vaccination for highly pathogenic avian influenza

Three poultry scientists from Penn State University — Kayla Niel, DVM, Megan Lighty, DVM, PhD, and Jonathan Elissa, DVM — answer questions about HPAI vaccination and whether it should be considered for US flocks.

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Poultry Extension Collaborative

Auburn scientists review enrichment options for broiler breeders

Enrichment improves the environment of an animal, to meet their behavioral needs and ultimately improve their welfare. Although the research related to enrichments for broiler breeders is sparse, there are several different types of enrichments that have been shown to be beneficial. In this article, Marcela Quino and Bethany Baker-Cook, PhD, describe a few that are particularly effective for broiler breeders.

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